Six reasons to tap into tapioca
Tapioca is a powerhouse ingredient that provides a creamy, decadent texture. It’s also easy-to-use, sustainable and affordable — checking all the right boxes for today’s conscious consumer.
Innovative food manufacturers should start using next generation tapioca to:
- Enhance sensory to stand out from competitive products
- Replace higher fat ingredients so the label is more appealing to consumers
- Harness greater flexibility with a more process-tolerant ingredient
Download the eBook to explore more of the benefits of next generation tapioca.