Need help now? Contact our formulation experts in processed meats.
Rising costs and evolving consumer expectations are reshaping the meat and meat alternatives category. To stand out, brands must deliver delicious, nutritious and clean label products that balance affordability, performance and sensory appeal.
Our e-guide shows you how to:
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of consumers prioritize “no artificial/no preservatives” claims in meat and meat alternatives1
CAGR in deli meats with protein claims from 2020 to 2024 2
Price is the top purchase driver in meat and meat alternatives3
Meat prices continue to rise globally3
+8% vs +5% CAGR in new product launches3
Yield optimization is a critical lever for managing costs. Ingredion’s functional solutions help increase yield and reduce purge while maintaining taste, texture and performance — all with recognizable ingredients.
From extending shelf life to perfecting texture and achieving smooth sliceability, we can help you deliver the results you need while meeting consumer expectations and overcoming formulation challenges.
Make the cut with solutions that satisfy consumer expectations while supporting functional performance.
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